Parmesan Wedges 12oz
Heritage:
Known as the king of Italian cheeses, Parmesan originated in the
Reggio and Parma regions of Italy. It tastes sweet, buttery and nutty
compared to the sharper and more piquant flavor of Romano. Parmesan
has become very popular in the United States and Wisconsin leads in
the production of award-winning Parmesan.
Description:
Buttery, sweet, nutty flavor intensifies with age. Granular texture.
Made from part-skim milk. Aged over 10 months. Serve as a table cheese;
shave over salads; grate in cooked dishes, casseroles, pizza; use, freshly
grated, to season food.