Wisconsin Cheese by Widmer's Cheese Cellars of Theresa, Wisconsin.
 
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Parmesan Cheese 12oz
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Parmesan Cheese 12oz

Price: $5.55

Min/Max Order: 1 / 1000000
Weight: 1.00 lbs
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Description

Parmesan Wedges 12oz

Heritage:

Known as the king of Italian cheeses, Parmesan originated in the Reggio and Parma regions of Italy. It tastes sweet, buttery and nutty compared to the sharper and more piquant flavor of Romano. Parmesan has become very popular in the United States and Wisconsin leads in the production of award-winning Parmesan.

Description:

Buttery, sweet, nutty flavor intensifies with age. Granular texture. Made from part-skim milk. Aged over 10 months. Serve as a table cheese; shave over salads; grate in cooked dishes, casseroles, pizza; use, freshly grated, to season food.

 
The History of Cheese Making
Cheese is a nutritious milk product that has been one of man's most important foods for thousands of years. The United States and France rank as the leading cheese-producing countries. Wisconsin is the leading cheese making state. Wisconsin Cheese comes in about 350 varieties and in many different sizes and shapes. There are literally several thousands of varieties world wide. History of Cheese Making  
Widmer's Wisconsin Cheese Legacy...
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In Wisconsin, the cheese making legacy runs deep and examples of third-and fourth generation Wisconsin cheese makers carrying on the family tradition are common. Joe Widmer, is one such third-generation example.  Widmer's Cheese Legacy
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