Vac Pack Whole Mild Specialty Brick 5 lb Heritage: In a state known for its cheese, Joe Widmer is a proud cheesehead. He's heir to the Widmer cheese throne, the third generation in his family in the business. Joe Widmer is one of only eight certified Wisconsin Master Cheesemakers. What that means is that Widmer cheeses are made the same, careful, painstaking way they have been for generations. Widmers' is the only factory left in the state of Wisconsin that still follows the authentic procedures of manufacturing Brick Cheese. In fact, the Widmers' still use the bricks that Grandfather John O. Widmer used in 1912 to press their cheese. A staggering 10 pounds of milk goes into each one pound of cheese. That adds up to make this the best brick cheese made in the U.S.A. Description: A Wisconsin original. Flavor changes from mild and sweet. Mild Brick Cheese is a young cheese that is mild and buttery sweet. Slice for sandwiches; shred for casseroles
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Posted by Barb P. on 28th Feb 2017
Born and raised in WI but just can't get this delicious cheese anywhere else. Have it shipped to Phoenix (in winter, of course). It is the creamiest, most delicious cheese I've ever tasted! Love it!
Posted by Don on 8th Feb 2017
The cheese is as I remembered when I lived in WI. I moved to TN 7 years ago and cannot find the cheese down here, so went online and ordered it. I had forgotten how much I enjoyed this cheese. It is a bit pricey especially when they add the shipping cost. I am going to try to get one of the grocery stores down here to order it and then see if I can just buy it there.
Posted by Margaret Ponchel on 6th Feb 2017
Hubby and I moved to Florida nearly two years ago. Couldn't find any Brick cheese anywhere! Thought about going to the manufacturer! Found WidmersCheese.com and the rest is history. I picked the Mild Brick Cheese (5 pound brick) and within a week, we were enjoying the marvelous Brick cheese we'd been missing since leaving Pennsylvania! The smooth creamy texture and nice satisfying taste is well worth the effort of ordering online. Even though with shipping, the cost of this product amounted to $10 a pound, it was money well-worth the spending! Thank you so much for the fabulous cheese delivered right to our door! Outstanding product and service!
Posted by Unknown on 31st Jan 2017
I buy my mom a brick of this cheese every year for Xmas. She grew up in Wisconsin and ate cheese like this every day. The smile she gets on her face when she bites into this cheese makes me so happy. I also get a half a brick for my aunt, my mom's older sister, and she almost cries when she tastes it. Aah, the taste of childhood.
Posted by Mary Semsick on 30th Jan 2017
Could not find Widmer brick cheese anywhere here in Pensacola. So I went on line and ordered it, it was simple, easy, inexpensive, shipped in a cooler so it didn't spoil and fast. We are extremely happy. Thank you for the best cheese ever. God bless..............
Posted by Dana on 23rd Jan 2017
My dad's side of the family is from Wisconsin, so when we visited my Grandma would buy Widmer's Brick Cheese for us. I love it and now excited to be able to purchase all the time with the online ordering. I love Widmer's Cheese!!!!!
Posted by Unknown on 17th Jan 2017
Grew up in Wisconsin, now live in Denver, Widmers has always proved to be one of the best. The brick cheese is something I grew up on, and the flavor is unbeatable. For sandwiches, tacos, dips, a snack with crackers, it goes with just about anything. Will definitely order more to be shipped out to Colorado!
Posted by Terry Berke on 17th Jan 2017
we ordered the 5lb "brick" of brick cheese, froze 4 lbs of it and are working through the other lb, excellent texture and flavor, nice!
Posted by Mike on 16th Jun 2016
My wife and I are both originally from Wisconsin, but we haven't lived there for more than 40 years. When I was a kid, my father used to periodically stop in Theresa for the express purpose of buying an entire case of the Widmer mild brick cheese, which was divided up among grandparents, aunts, uncles, etc. After no longer being able to find it here in central Texas, we finally decided to order some online directly from the factory's web site. I must say that it tastes exactly as I remember it, mildly smooth and buttery, the best there is. No place but Wisconsin!
Posted by Steven Czoschke on 3rd May 2016
I grew up in Wis. about 5 miles from the Widmer factory. Have loved this brick cheese for 50 yrs. It tastes as good today as it always has.
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