Widmers Aged Brick Spread 8 oz. A Blue Ribbon Winner made from a blend of Aged Brick and White Cheddar, this delectable spread from Wisconsin will keep you coming back for more. It is best served on crackers, or spread it on your favorite sandwich which includes both grilled cheese and burgers. Heritage: Brick is a Wisconsin original, first made by John Jossi around 1877. Some Brick cheeses resemble European wash rind type cheeses.
Posted by Unknown on 24th Dec 2015
I like this product more than regular brick cheese.