Our Blog2018-09-20T11:52:53-05:00

THE RETURN OF STINKY CHEESE

April 29th, 2015|

This article talks about the Traditional Aged Brick produced at Widmer's Cheese Cellars and the history that surrounds the cheese.Please click the following link below for the entire article:http://ediblemadison.com/articles/view/the-return-of-stinky-cheese/c/full/ [...]

THE BEST BURGER IN EVERY STATE

April 29th, 2015|

The Business Insider rated the best burgers in every state and Widmer's Cheese Cellars was featured on the best burger from Wisconsin featuring our brick cheese. Please click [...]

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